Vinegar etched emu eggs mixed with plain emu eggs make an interesting arrangement in a shallow wooden bowl.  Another choice would be to use a skillet instead of a shallow bowl.  This would be an excellent use for a "cracked" skillet that would be unsuitable for cooking or unsightly on the wall.  If you use a cast iron container, consider using a cloth to cushion the eggs from the sides of the container.  Cast iron is slightly abrasive and may rub against the sides of the egg over a period of time, destroying any finish or artwork.

 

 

Special thanks to Oma's Antik Haus for the Wagner Cast Iron, antique table, chair, cruet and table runner used in this photo shoot.

Thanks to Red Oak Farm for the Emu Eggs used in this photo.

 

 

 

        Emu's Zine does not diagnose, prescribe or dispense medical advice.  We report and attempt to educate the public about the possible health benefits derived through the use of emu oil based products and consumption of low cholesterol, low fat emu meat.   This site contains personal testimonies and professional observations.   We encourage people to contact their family physicians regarding any health problems they may have for proper diagnosis and treatment.

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